Click the link below for recipes from the Fall Healthy Cooking Demo held at Hy-Vee on November 17, 2015.
Featured recipes include pumpkin overnight oats, sweet potato lentil chili, sweet kale salad, butternut squash lasagna, and beet brownies!
Click the link below for recipes from the Fall Healthy Cooking Demo held at Hy-Vee on November 17, 2015.
Featured recipes include pumpkin overnight oats, sweet potato lentil chili, sweet kale salad, butternut squash lasagna, and beet brownies!